Fraberts Fresh Food

Local produce, ready made meals & catering

Join our team!

July 27

 

Fraberts is looking for an energetic, outgoing, dependable and hard working fresh food enthusiast to become part of the Fraberts family!

 Duties include:
-          greeting customers and assisting them with their food selection,
-          keeping shelves full,
-          keeping store clean and attractive,
-          helping in the kitchen,
-          making pickups and deliveries, and
-          customer check-out.

Successful applicants must demonstrate the ability to:
-          multi-task,
-          work quickly and efficiently,
-          work well within a team,
-          be friendly and outgoing to customers,
-          lift heavy boxes (up to 60 lbs),
-          possess a valid driver’s license, and
-          be able to work on Sundays. 

Successful applicants will be hired on a 4-week trial basis to allow time to demonstrate these core abilities.

The position is approximately 30 hours per week at $10.25 per hour – working Wednesdays, Fridays, Sundays and some Saturdays.

Please complete the following “Employment Eligibility” questionnaire and drop it off along with your resume at the store by Friday, August 6.  Successful applicants will be called for an interview by Monday, August 9 and must be available for training during the week of August 16-20.

________________________________________________________________________

Fraberts Employment Eligibility Questionnaire

 1.   How did you hear about this job opportunity?

 

 

 

 

 

 

2.   Why do you want to work at Fraberts Fresh Food?

 

 

 

 

 

 

3.   What abilities do you possess that would make you a valuable member of the Fraberts family?

 

 

 

 

 

 

4.   What is your favourite meal?

 

 

 

 

 

 

5.  What are you passionate about?.

 

 

 

 

 

 

6.   Are you able to (circle and give examples where relevant):

     

a)      multi-task

 yes                   no

  

 

 

b)      work quickly and efficiently,

 yes                   no

 

 

 

 

c)       work well within a team,

 yes                   no

 

 

 

d)     be friendly and outgoing to customers,

 yes                   no

 

 

 

 

 

e)      lift heavy boxes (up to 60 lbs),

 yes                   no

 f)       possess a valid driver’s license

 yes                   no

 g)      work on Sundays

 yes                   no

 7.  Is there anything else you would like us to know about you?

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Celebrate Canada Food Day

July 27

Celebrate Canada Food Day!
Fraberts Fresh Food for Thought – August 2010 

 So much great local food to celebrate with!
-          Sweet corn from Van Tols
-          peaches, apricots, plums from Niagara
-          everbearing strawberries from Floralane Produce in Elmira
-          blueberries from Simcoe
-          wild blueberries from Sudbury
-          field tomatoes from Leamington
-          new potatoes
-          local veggies
-          and soooo much more!

Fraberts is Hiring!

Kate is returning to school, so Fraberts is looking for an energetic, outgoing, dependable and hard working fresh food enthusiast to become part of the Fraberts family!  Go to www.frabertsfreshfood.com for more information and to download the “Employment Eligibility Questionnaire” (look under “recent posts”).

Canada Food Day – Saturday, July 31

Celebrate local food this weekend and get it all at Fraberts!  Join in the celebration at the Elora Farmers Market this Saturday, July 31 from 9am till 1pm with lots of great free food samples (visit www.elorafarmersmarket.ca for more information).  For more information about Canada Food Day, visit www www.foodday.ca.

Fergus Scottish Festival

The Royal Canadian Legion Branch 275 and Fergus Scottish Festival are presenting A Community Parade of Pipes, Plaid & Pageantry on Thursday, August 12th through downtown Fergus.  Fraberts will be there barbecuing local sausage and Wally burgers and cooking local corn on the cob for you to enjoy.  When the sun goes down, join us at the Fergus Marketplace on the River for a movie night (“How to Train Your Dragon”) in our parking lot presented by Cherry Hill Entertainment.

Lots going on all weekend – visit www.fergusscottishfestival.com for all the info you need to celebrate your inner Scot!

Farm to Fork – Sunday, August 29

Chef Derek will be there partnering with local farmers Rob and Karen Unsworth of Hav A Heart Beef to create something yummy.  Visit www.optimistclubofpuslinch.com for more information.

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